Wine times: a brief history and a reunion

Wine and I, we’ve been what I would call close friends for around 15 years.

It started with a bottle of Queen Adelaide dry red for a cheap buzz, meandering through the bottle of chardy shared with girlfriends stage up to the couple-y connoisseur stage, visiting wineries and name-dropping more unusual varietals such as Sangoviese and Pinot Grigio. Continue reading

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